It has been more than 3 months since my first encounter with
Gastrobus at the
LA Street Food Fest. Finally, we were reunited at Los Feliz Farmers Market on a fine Sunday afternoon. Every dish was prepped with ingredients from the farmers market. Not only were they
seasonal items, they were also
local and
pesticide-free! It was the perfect way to satiate my tummy after a yoga sesh!
|
Croque Madame (ham, cheese, bechamel, fried egg) |
The flavor of this farm fresh, cage-free, antibiotic-free egg is indescribable. It tasted like... an egg! A revelation indeed.
|
Cherry tomato omelette (herbs, jack cheese, toast) |
Yes to more cheese! Tomato "relish" was beyond words... perfect accompaniment to the omelette.
|
Corn & green bean salad (cilantro, chicharones) |
Clever use of pork rind, but I don't really care for them. I've always wanted to do a salad with corn and green bean... thanks to Gastrobus, I now have an inspiration!
|
Asian pear cider |
Amazing cider to wash down all the deliciousness. Also a perfect refreshment for an outrageously warm October day.
5 comments:
gastrobus sounds awesome! i love the idea of local, seasonal, and pesticide free food on wheels.
i wonder when is the next street food fest =D
Those photos make me soo hungry!! :P yummy!
i'm definitely going with you guys the next time you go to the street food fest! =)
@ Lynn: I wish there are more trucks like Gastrobus!
@ Delwin: I think I can only afford to do it once a year. Too much food, too much standing, too many people!
@ Jme: They were amazingly delicious! Another item to add to list of things to do when you're here?
@ Kat: Yes! Lets!
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